← Return to Cocktail List

Spicy Margarita

The classic Margarita is one of the most popular cocktails in the world. Despite having no clear provenance, it has charmed drinkers since its inception, circumnavigating its way around the globe to become one of the most ubiquitous drinks in circulation today. But perhaps nothing proves its dominance more than the countless variations the Margarita has spawned.

The Spicy Margarita is one variation that has taken hold and never released its grip. It succeeds where so many of its siblings fail. That is to say, it refocuses the classic recipe without losing what’s essential to its success: that timeless blend of sweet, sour and earthy flavors.

How It's Made

Ingredients

  • 1 lime wedge
  • 2 jalapeno coins, seeds removed
  • 2 ounces blanco tequila
  • 1/2 ounce orange liqueur
  • 1 ounce lime juice, freshly squeezed
  • 1/2 ounce agave syrup
  • Garnish: salt rim
  • Garnish: jalapeno coin

Steps

  1. Rub the rim of a rocks glass with a lime wedge, dip the rim in salt to coat, and set aside.
  2. Add the jalapeno coins to a shaker and gently muddle.
  3. Add the blanco tequila, orange liqueur, lime juice and agave syrup, plus ice, and shake until well-chilled.
  4. Strain into the prepared glass over fresh ice.
  5. Garnish with a jalapeno coin.